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Pan Kebab: Ingredients: ๐Ÿ’œ500 gr Ground meat ๐Ÿ’œ2 Onions(smashed) ๐Ÿ’œ4 Tomatoes ๐Ÿ’œGarlic(if desired) ๐Ÿ’œ1 tablespoon Salt ๐Ÿ’œPepper ๐Ÿ’œ1 tablespoon Saffron ๐Ÿ’œ1 tablespoon Turmeric ๐Ÿ’œOil In the beginning, add up ground meat, smashed onions, garlic, salt, pepper, turmeric as well as GoldSpice saffron to the bowl and mix them very well. On the other side, pour a little

Kachi (Halva pudding) is a sweet Persian dessert which is full of pure saffron as well as rose water; it's full of energy which helps women to recover their energyย especially after delivery. Ingredients: ๐Ÿ’›1 cup all-purpose flour ๐Ÿ’›1 cup sugar ๐Ÿ’›100 gr butter or oil ๐Ÿ’›3 cups hot water ๐Ÿ’›1 cup

A popular ancient dish of Persia with pure saffron, called Kuku, is easily made with beaten eggs mixed with vegetables, meat, or fish. There are many variations to the basic recipe, but one of the favorites, served at formal dinners, weddings and receptions are Kuku


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