Egg Tag

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A popular ancient dish of Persia with pure saffron, called Kuku, is easily made with beaten eggs mixed with vegetables, meat, or fish. There are many variations to the basic recipe, but one of the favorites, served at formal dinners, weddings and receptions are Kuku

Classical Tah Chin is a "party" polou, also served for very special guests. Ingredients: πŸ’™3 cups yogurt πŸ’™1/2 pound lamb or veal shank or round πŸ’™1 teaspoon #saffron πŸ’™2 eggs πŸ’™6 tablespoons melted butter or any good oil πŸ’™1 1/2 pounds long-grained rice πŸ’™Salt and pepper to taste Instructions: Season 1, 1/2 cups of the


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